From the manufacturer
$39.99 Original price was: $39.99.$9.99Current price is: $9.99.
🎁 Perfect Gift: Great for birthdays, White Elephant, or Father’s Day
🥪 Makes 1–2 Sandwiches: Ideal for couples, kids, or guests
⏱️ Ready in 5 Minutes: Breakfast, lunch, or dinner—fast
🏠 Homemade Tastes Better: Skip fast food and frozen sandwiches
🥚 Use Fresh Ingredients: Customize bread, cheese, eggs, meats & more
🔔 Countdown Timer Beep: Alerts you when it’s done
✅ 4 Easy Steps: Simple setup, no leaving home
Qkutte Cabinet Expandable Organizer Kitchen Storage





Here are a few things we discovered.
1. MOST IMPORTANT. Make sure the unit is fully pre-heated
2. Make sure that you use a quality non-stick spray on all cooking surfaces
3. Only use large eggs. Extra large or jumbo will probably overflow
4. We put the cheese on the bottom half of the English Muffin so that it soaks into the bun rather than on top of the meat.
5. Pre-cooked sausage patties seem to work the best. Have not tried bacon, but Canadian bacon would probably work well
6. Wipe the unit with a damp cloth as soon as it has cooled down. Hand wash the removeable parts as putting them in the dishwasher will degrade the non-stick coating.
7. Enjoy your breakfast. Eat your heat out, McDonald's!
Made a better breakfast sandwich than any I've ordered ANYWHERE!
probably because effort was put into it.. some what..
5 mins and perfect. Toss in your toppings, make a coffee :)
( I agree with previous tip! leave the top bun for the last min, then add it! )
After 3 years of use, still works great!
I absolutely LOVE this little machine!
First great thing about it is that it is pretty much impossible to burn it or to even overcook it. The built in temperature is perfect to get your sandwich either real warm or steamy hot if you'd like, but not enough to burn it. Dummy proof! (I'm a dummy when it comes to cooking and I confirm it).
In case you're a beginner like me, here's my favourite recipe that has been working great:
Half an english muffin on the bottom (smeared with a little mayo), then a layer of chopped onion, shredded marble cheese and bacon, season with salt and pepper.
Then lower the middle "rack", smash an egg on there, season with salt and pepper and close the lid. Set timer to 3.5 minutes.
Then open the lid, put the top of the english muffin on the cooked egg and close the lid. Then open the bottoms of the middle "rack" and let the egg with the muffin top drop onto the bottom part of your sandwich. Cook for another minute and you're good to go!
Piece of advice - NEVER put a muffin top on a raw egg, it WILL overflow as the egg rises during the cooking. I learned this the hard way. Wait until the egg is cooked, then add the muffin top.
Other than that you can get real crearive with your sandwiches!
I am super happy I bought this. The price is great and the product is too.
My kids keep asking for breakfast sandwiches at every meal! I even made myself round egg on its own because I didn’t feel like having bread!
I saw a previous reviewer complained that the egg leaked. It does NOT leak. You just have it make sure you don’t crack the egg until the preheat light comes on. This is honestly the most convenient versatile little sandwich maker. I highly, highly recommend it!